A small series of three objects, made in 30 copies each, was used by the design team to answer the question: what kind of futures are developing from the ongoing processes? The collection consists of objects that reflect the nature of three potential scenarios: analogue, hybrid and metaphysical. They show different possible contexts for design ans well as for designs themselves, fulfilling tactile, informative and aesthetic functions.
What future will you vote for with your purchasing decision?
More about the process here & here.
photos: Mila Łapko
Participants:
Aleksandra Brejwo
Alicja Fijał
Dawid Fik
Sara Gackowska
Patrycja Janiak
Olga Kiedrowicz-Świtalska
Małgorzata Kopczyńska
Kosmos Project (Ewa Bochen, Maciej Jelski)
Marianna Krajewska
Emilia Łapko
Julia Łyżwińska
Patrycja Makarewicz-Leszczyńska
Magda Małachowska
Marta Murawska
Daria Opasiak
Natalia Rybak
Kamil Sadłocha
Anna Sienkiewicz
Milena Smyl
Olaf Stachurski
Patrycja Żyżniewska
Set design:
Olga Kiedrowicz-Świtalska
Teresa Otulak
Graphic Design:
Pełnia Studio
photos: Piotr Lewandowski
Food For Thought
Doctoral dissertation "Antifragility in design” shows an experiment as a key factor in the process of trend development, which enables the design of products, services and experiences with innovative potential. In the thesis Agnieszka Polkowska proposes a set of tools for designers for forecasting and designing the future, so far used in sociological sciences. It takes into account the theory of antifragility of Nassim Nicholas Taleb, assuming the existence of a division of phenomena into fragile, robust and antifragile. They have specific life cycle thanks to which we can predict how their nature will change over time. As designers we can materialise the ideas, creating a resource of knowledge that can initiate a discussion about a possible and desired future, but also constitute a starting point for conducting further research on the implementation of innovation.
Based on that a speculative proposal was created, constituting the tangible effect of theoretical considerations and being a pre-implementation stage. "Food for thought” is the essential part of PhD dissertation and is a project that was created in a cooperation with the nootropic substances producer.
The starting point for the project was exploring the possibility of developing the product offer was the analysis of the digital capitalism reality, in which it is important for the individual to be able to control oneself by affecting emotional states and performance. In this project, Agnieszka proposed the use of nootropic substances as an active ingredient of food of the future, which task will be to expand human cognitive capabilities.
photos: Michał Polak
A small series of three objects, made in 30 copies each, was used by the design team to answer the question: what kind of futures are developing from the ongoing processes? The collection consists of objects that reflect the nature of three potential scenarios: analogue, hybrid and metaphysical. They show different possible contexts for design ans well as for designs themselves, fulfilling tactile, informative and aesthetic functions.
What future will you vote for with your purchasing decision?
More about the process here & here.
photos: Mila Łapko
Participants:
Aleksandra Brejwo
Alicja Fijał
Dawid Fik
Sara Gackowska
Patrycja Janiak
Olga Kiedrowicz-Świtalska
Małgorzata Kopczyńska
Kosmos Project (Ewa Bochen, Maciej Jelski)
Marianna Krajewska
Emilia Łapko
Julia Łyżwińska
Patrycja Makarewicz-Leszczyńska
Magda Małachowska
Marta Murawska
Daria Opasiak
Natalia Rybak
Kamil Sadłocha
Anna Sienkiewicz
Milena Smyl
Olaf Stachurski
Patrycja Żyżniewska
Set design:
Olga Kiedrowicz-Świtalska
Teresa Otulak
Graphic Design:
Pełnia Studio
photos: Piotr Lewandowski
Food For Thought
Doctoral dissertation "Antifragility in design” shows an experiment as a key factor in the process of trend development, which enables the design of products, services and experiences with innovative potential. In the thesis Agnieszka Polkowska proposes a set of tools for designers for forecasting and designing the future, so far used in sociological sciences. It takes into account the theory of antifragility of Nassim Nicholas Taleb, assuming the existence of a division of phenomena into fragile, robust and antifragile. They have specific life cycle thanks to which we can predict how their nature will change over time. As designers we can materialise the ideas, creating a resource of knowledge that can initiate a discussion about a possible and desired future, but also constitute a starting point for conducting further research on the implementation of innovation.
Based on that a speculative proposal was created, constituting the tangible effect of theoretical considerations and being a pre-implementation stage. "Food for thought” is the essential part of PhD dissertation and is a project that was created in a cooperation with the nootropic substances producer.
The starting point for the project was exploring the possibility of developing the product offer was the analysis of the digital capitalism reality, in which it is important for the individual to be able to control oneself by affecting emotional states and performance. In this project, Agnieszka proposed the use of nootropic substances as an active ingredient of food of the future, which task will be to expand human cognitive capabilities.
photos: Michał Polak